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Modernization of Agriculture and Food Availability in India
Book ID NBC1711
ISBN No. 81-85119-56-2
Book Name Modernization of Agriculture and Food Availability in India
Author/s name/s : Jain C.K. , Tiwari P.D.
Publisher Name Northern Book Centre
Publishing Year 1989
Book Price (Printed) INR 130   
Book Price (Our Price) INR 117   
Book Size 25 × 16 cm.
Book Page xiv + 122


   Post Review
Book Summary

Present the process, trend and consequences of modernization of agriculture in M.P., the biggest state of the country. Since the primary objective of farming has been to ensure food supply and agricultural raw materials, it is pertinent to examine critically the spatial pattern of modernization and its impact on agricultural productivity and position of food availability and actual food intake in perspective of physio-cultural environment. Findings of this spatio-temporal study will help in identifying the problematic regions still awaiting special efforts for agricultural development through the application of modern methods and techniques.

 
 
 
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